Thursday, May 23, 2013

Unexpected Eats: Bloody Mary before your flight

If you're ever in the Denver airport and need to kill time while getting your spice/sodium fix for the day, might I humbly suggest The Cantina Grill.


I know what you're thinking.  Something along the lines of, you call this a foodie blog and you're recommending an airport restaurant??

I get it.  But I had a hankering for a Bloody Mary, and an hour to kill, so I tried it out.


Killer.  I had not one, but two.


It was the perfect blend of tomato and spice, with a nice thick texture (I hate it when they're watered down).  Give it a try and see if you like it, too.

Cheers!

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